day 4: portsmouth and rye beach, nh

day 4: portsmouth and rye beach, nh

Who takes pictures of toilets? ME!

…and trashcans:

I would usually cringe too, (photos in a bathroom?!) but the toilet seat had candy pieces in it. I had to take a couple. A candy filled toilet seat is just the beginning of how they roll at The Friendly Toast.

As you saw in my shaky and loud video above, the food at this quirky joint is enormous, and so is the personality. They call the bread a “slabs” of toast on the menu, and there are so many tchotchkes, it makes your head spin.

Why not have a naked doll in funny-looking helicopter hanging in the corner?

To leave no detail un-funkified, our coffees even came in these tall plastic vintage cups:

For eats we had a piece of the drunkards french toast (with grand marnier and raspberry sauce) to share:

…and for my breakfast I had grilled toast with a fried egg inside:

A delicious carb-fest it was. Before we left we had to visit the moving stuffed leopard in the back of the restaurant:

…which was totally entertaining for my friend and I as we were taking these photos, not to mention when I uploaded them tonight and we saw them on my computer screen. They look so ridiculous and creepy we just rolled on the floor for 10 minutes laughing. Usually these photos would go in the trash as unusable, but they are so odd and we laughed so hard looking at them- there was no way they weren’t going to be included here:

Seriously people: The Friendly Toast. Like no other. A must see. Thank you so much to reader Abby for the recommendation! I would have never known about this place without your input and that would have been a complete bummer. I love reader input!

After breakfast we walked around the perfectly quaint and picturesque town of Portsmouth.(Talk about two different world in one town!)

Historic and storybook New England towns, you charm me every time with all your character and beauty:

After a while wandering, we stopped for a cold beer in the sun by the water:

(It’s been very warm and humid since my arrival in the Northeast. it feels like North Carolina in August. So not September weather for here but perfect timing for me- I love it!) The spot we chose was where the locals hang out; Harpoon Willy’s. All the patios were packed because of the gorgeous weather and last day of the holiday weekend. We chatted and relaxed for a couple hours next to this oar sticking out over the water with information about tartar sauce:

We wondered the rhyme or reason, but never asked. Some of these completely random things I just snap photos of, let go, and giggle later like I am now enjoying the fact that I will never in my lifetime be bored or not have fun things to look at.

All that chatting and relaxing got us hungry for a treat, (I know you are so surprised) so we were off to the Portsmouth Baking Company for a cupcake:

…where we met Owner and Head Artisan Baker, the friendly and welcoming Harvey:

Harvey told us he went to pastry school in NYC and had worked there for years. He just opened up PBC with his partner about 3 months ago. What a fantastic place! Clean, sleek, just overall beautifully designed. I loved the giant communal table in the middle of the room with the glass display stands:

…and there’s a train track along the ceiling that carries out loaves of bread from the back when they are done baking!

So many good things to eat, but we were on a mission for the cupcakes. Oh the choices so perfectly displayed:

You know me, I’d usually opt for the double chocolate, but I have been on this chocolate peanut butter kick lately, so that was my choice:

Can we talk about the scene of 2 grown women (that would be my friend and I) in dresses, looking like appropriate touring adults walking around town, but each shoving giant cupcakes in our faces as if we were 5 year-olds who couldn’t wait? Yeah- that was us. Lets just say there was lots of laughing. The joy and entertainment for a few bucks. Little moments like those make me so happy. Thanks for the treat Kim!

After the cupcake scene, there was only one thing to do: Go for a late afternoon run. (Now that’s what I call balance!) Sure it as a little slower moving than usual, but as always, felt great to get out and pound the pavement making room for the next round of treats. After my run I took a ride to Rye Beach. Of course I passed by fish markets with lobster rolls and chowder:

…and there were plenty of places to pull over and listen to waves crash:

The sea air at the ocean in the Northeast smells like no other. Salty, salty, salty and heaven.

Getting cleaned up for dinner and dessert back down by the water was the last part of the full, fun day. Yet again I’m going to bed stuffed and smiling, thinking I should have had more fruits and veggies, but really being Ok with the fact that I didn’t. I’ve only got a couple weeks to blow this all out, so I am going to take advantage of all the amazing road food I can!

This is where I have to give a shout out and huge thanks to my host for the past 2 nights, and again all the other near perfect strangers who have hosted me over the years during my travels. I continually meet generous people, who open their homes and lives to me, share their friends and family, and often have have either met me once or never before. I am very appreciative always, and could never say thank you enough. The best part of being let into the home and life of someone you barely know when you travel, is there seems to be an instant bond that happens (you do dive straight into their life after all.) The one when you know even though you just met, you will see each other again, and probably stay in touch for many years to come. Thanks again Kim! What luck meeting that one time because of two guys two years ago eh? Until our next cupcake date…

Tomorrow I will go just over the bridge to Maine for some exploring in York, then back to NH to see an old friend and original blue lollipop crew member. It’s been 14 years so I am looking forward to us seeing each other again and reminiscing. This week I’ll be meeting and hanging with whoopie pie goddess Marcia and fellow Honda lover Million Mile Joe. Yeah! Stay tuned, thanks for following and keep voting and sending ideas on places for me to check out!

***Total miles driven today, day 4: 14

***Total miles driven since trip start (9/2/11): 577

***Total blue lollipops gifted/left behind since trip start (9/2/11): 5

***(I am averaging 43 mpg with this car currently, and have just now finally had to put gas in it after all the above miles since the kick-off of this trip. Whoop whoop! That means I can spend more money on cupcakes…:)