day 2: around vermont
What a day around the Green Mountain State!
In true sunny Vermont brochure fashion (it really is like on TV and in magazines!) we spent a full day out in the beautiful countryside meeting small town folks, finding fresh-grown local foods, and stopping at any roadside spot that struck our fancy. First stop was the West River Farmer’s Market in Londonderry:
It didn’t take me long to find some cheese that I loved:
Meet Farmer Mariah:
She was happy to tell me about her cheeses when I asked if I could take her picture. We bought some swiss from her and had it for an appetizer with dinner tonight. YUM!
After Mariah, I met Nick:
…who didn’t stop juggling:
…the whole time we chatted. He was fun and easy to talk to, with that infectious good energy that few have and you just want to be around. I think his branding/logo are fantastic, and couldn’t fit him more perfectly:
Of course I had to buy a jar:
(I know I talk about cheese and chocolate a lot as some of my big fav’s, but pickles have always been one for me too. When I was little I used to eat a whole jar by the time we got to the grocery store register.) This Mad Pickler makes some seriously de-lish stuff. I am taking my jar on the road!
It was time to stock up on goods for dinner, so I headed to the Clear Brook Farm tent:
Do you like how I snuck that one in? Yeah, that’s my little bro. I think he’s the cutest Farmer ever, and grows the best eats too:
We picked up some fresh corn:
…tomatoes:
…and a few other items.
Even though Farmer Brad was being a bit camera shy today, I snuck in a photo with him. Meet my brother:
We took our brown bags full of fresh produce and hit the road:
…stopping next at The Pantry:
We wanted to check out this recently opened cafe’ and grocery store that sells local goods. (Love that building!) It was packed with lunchers, and made the list for a revisit when I’m back in VT sometime.
Next stop was Taylor Farm:
It really was like a movie scene, I couldn’t have planned it better as this Farmer on a tractor rolled by 30 seconds after we stopped with a dog in tow. Little piglets were chasing this tractor. Seriously!
(Unfortunately the piglets ran away before I could snap a photo.)
Inside the farm stand I found homemade blueberry peach coffee cake:
…and 96 year old Arthur carving away:
Talk about a character! Arthur was quiet on the video, but was joking (dare I say flirting?:)- with me telling me about his craft:
…and age.
I spent only about 5 minutes with Arthur and I was wishing for 5 hours. Can you imagine what you could learn from a gent like this? Fascinating and sweet.
The marathon day continued to the Southern Vermont Garlic & Herb Festival that was packed:
Garlic galore! Hanging, in bags, bowls and burlap:
I had originally planned for some big-time noshing at the festival, but after our first 8,734 stops- there was only room for a couple snacks. I opted for a pickle to keep with the theme of the day:
…and we tried some odd-sounding but surprisingly delicious garlic kettle corn:
(Thanks for the special guests pass Lyndie! We had a great time.)
Finally, it was time to call it a day. I managed to sneak in my hoped-for nap on a big cushiony porch swing which was much needed after all that running around. Where was that porch swing? You guessed it; at a gorgeous old Vermont Farmhouse that has this view at the end of it’s driveway:
An hour snooze and up to make a colorful and delectable dinner with all the fresh goodies we had picked up during our day out.
Oh Vermont, how we love you. A day of good memories made, and great company finding new adventures in my home state. It’s nearly 2am now as I type, falling asleep. Tomorrow I’m off to New Hampshire to explore towns I have never been before. Yay! More new adventures.
***Total miles driven today, day 2: 96
***Total miles driven since trip start (9/2/11): 340
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